Wild Longhead Grunt

$58.80

Sale Sold out

Taxes included.

Weight About 2kg (descaled and cut steak, cutting style no 1) About 2kg (Descaled and cut fillet, cutting style number 2) About 2kg (Descaled and cut child cut, cutting style number 3) About 2kg (Descaled and cut assortment - Steaks, Fillet, Fish Slices (cutting style number 1,2,6) ) About 1 kg (descale, degut and keep whole cutting style no 4) About 500g (descale, degut and keep whole cutting style no 4)

Quantity

Wild caught in Singapore/ Malaysia waters. Comes degutted and descaled, approximate weight indicated is before processing. The grunt has a texture that is best described as a cross-between a snapper and a grouper. It's meat taste light and delicate, and is good for those who prefer white fish.

Mandarin Name: 石鲈鱼 (Shí lú yú), 金石鲈 (Jīn shí lú)
Local Malay Name: Gerut-gerut
Local Hokkien: Jio Lor